Single Origin

Brazil Mantiqueira

Cupping Score: 85
Processing: Natural
Region: Minas Gerais
Altitute: 1330m
Variety: Catuai

Notes: Red fruits and chocolate with hints of vanilla and a slight pineapple acidity.

Size

250g $17.00 AUD 500g $26.00 AUD 1kg $42.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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Brazil Regional Classico Minas Gerais Nat

Cupping Score: 83-85
Producer: Various small producers
Varietal: Yellow Bourbon
Altitude: 900 – 1300 m
Processing: Natural

Notes: Raisin, Medium-full body, Caramel, Citrus, Nougat, Milk chocolate, Roasted nut

Size

250 $17.00 AUD 500g $26.00 AUD 1kg $40.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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Brazil Santuario Sul Starmaya Nat

Cupping Score: 86-89
Producer: Luiz Paulo Dias Pereira Filho
Varietal: Starmaya
Altitude: 1300 m
Processing: Natural

Notes: Chocolate, Juicy, Peach, Sticky, Apricot, Orange, Lemonade, Starfruit

Size

250 $20.00 AUD 500g $34.00 AUD 1kg $59.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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Colombia Las Nubes Anaerobic

Cupping Score: 86-89
Varietal: Pink Bourbon
Processing: Anaerobic Washed
Producer: Claudia Samboni

Notes: Red berries, peach, cherry, pineapple, passion fruit, caramel, mandarin, chocolate, creamy and guava

Size

250g $17.00 AUD 500g $28.00 AUD 1kg $48.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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Colombia Regional Cumbia

Cupping Score: 83-85
Processing: Washed
Varietal: Caturra / Castillo / Colombia
Altitude: 1300 – 1800 m
Region: Huila, Cauca, Narino

Notes: Orange, Floral, Peach, Medium-Full Body, Lime, Honey, Raisin, Caramel, Nougat, Creamy, Bright, Red Apple

Size

250 $17.00 AUD 500g $28.00 AUD 1kg $45.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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Colombia Regional El Puente

Cupping Score: 86-89
Processing: Natural
Varietal: Caturra
Farmer: Various Small Producers

Notes: Fairy Floss, Cherry, Pineapple, Papaya, Strawberry, Candy

Size

250g $17.00 AUD 500g $28.00 AUD 1kg $46.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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Decaf Colombia Regional Washed

Producers: Small microlots
Cupping Score: 84-85
Varietal: Caturra, Colombia, Castillo
Altitude: 1300 – 1800 m
Region: Huila, Nariño, Cauca
Processing: Water-Natural Ethyl Acetate Washed

Notes: Rich caramel, orange, mandarin, plum, red apple and raisin.

Size

250 $17.00 AUD 500g $28.00 AUD 1kg $45.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

About the Water-Natural Ethyl Acetate Method

The Water-Natural Ethyl Acetate method of decaffeinating coffee beans utilises fresh spring water and Ethyl Acetate, which is a natural by-product of sugar cane which came from the local sugar cane factories. In the natural environment, Ethyl Acetate is already present in coffee beans as well as many fruits and vegetables. In fact, a ripe banana contains 20 times more Ethyl Acetate than our Regional Decaf offering as green beans. Once coffee beans are roasted beyond 70ºC, all residual of Ethyl Acetate will be burnt off.

The residual caffeine that remains following this decaffeination process is a maximum of 0.1% and the moisture content of the beans are restored to a maximum of 12%.

This process allows for a gentle caffeine extraction and avoids excessive heat and pressure, causing the coffee to retain the natural structure of the coffee bean cells.

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Ecuador Arashi Mejorado

Cupping Score: 86-89
Farmer: Abel Salinas
Varietal: Typica
Processing: Anaerobic Washed

Cupping Score: Orange, cooked raisin, rose, floral, peach, caramel, lychee, red currant, fig and panela.

Size

250g $20.00 AUD 500g $35.00 AUD 1kg $60.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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El Salvador Divisadero

Cupping Score: 86-89
Processing: Natural
Varietal: Bourbon/Pacas
Producer: Mauricio Salaverria

Notes: Orange, Sweet, Rich, Peach, Medium-Full Body, Raisin, Chocolate Ganache, Red Apple, Fig

Size

250g $18.00 AUD 500g $29.00 AUD 1kg $49.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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El Salvador Himalaya Supernatural Supersonic

Cupping Score: 86-89
Producer: Mauricio Salaverria
Varietal: Bourbon / Pacas
Altitude: 1500 m
Processing: Supernatural

Notes: Chocolate, Orange, Cherry, Raspberry, Black tea, Plum, Cacao, Marmalade

Size

250 $18.00 AUD 500g $30.00 AUD 1kg $54.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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El Salvador Los Pirineos Honey

Cupping Score: 86-89
Processing: Honey
Producer: Diego Baraona
Varietal: Pacamara
Altitude: 1300 – 1600 m

Notes: Green apple, white nectarine, peach, white sugar, lime, pineapple, brown sugar, lychee, soursop and banana

Size

250g $18.00 AUD 500g $29.00 AUD 1kg $49.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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El Salvador Los Pirineos Bourbon

Producer: The Baraona family
Farm: Los Pirineos
Cupping Score: 86-89
Processing: CM Natural Indigo
Altitude: 1300-1600m
Region: Tecapa Chimaneca, Usulutan
Varietal: Bourbon
COE Awards: #2 2019, #6 2018, #11 2017, #5 2012, #17 2011, #8 2008

Notes: Orange, Blueberry Jam, Plum, Peach, Cherry, Pineapple, Honey, Raisin, Caramel, Chocolate, Raspberry, Red Apple, Strawberry, Watermelon, Red Wine, Dark Cherry, Mulberry, Blackberry, Black Currant, Rum, Dark Chocolate, Cola

Size

250g $18.00 AUD 500g $29.00 AUD 1kg $49.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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El Salvador Los Pirineos Diamond

Producer: The Baraona family
Farm: Los Pirineos
Cupping Score: 86-89
Processing: CM Natural Diamond
Altitude: 1300-1600m
Region: Tecapa Chimaneca, Usulutan
Farmer: Diego Baraona
COE Awards: #2 2019, #6 2018, #11 2017, #5 2012, #17 2011, #8 2008

Notes: Blood Orange, Champagne, White Wine, Lime Cordial, Kiwi, Green Apple, Starfruit, White Nectarine, Cherry, Lime, Lemongrass, Black Currant, Lavender

Size

250g $18.00 AUD 500g $29.00 AUD 1kg $49.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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El Salvador Los Pirineos Pacamara Jasper

Producer: The Baraona family
Farm: Los Pirineos
Cupping Score: 86-89
Processing: CM Natural Jasper
Altitude: 1300-1600m
Region: Tecapa Chimaneca, Usulutan
Varietal: Pacamara
COE Awards: #2 2019, #6 2018, #11 2017, #5 2012, #17 2011, #8 2008

Notes: Orange, Cabernet Sauvignon, Cherry, Grape, Honey, Chocolate, Raspberry, Nougat, Lychee, Papaya, Mango, Red Apple, Strawberry, Cranberry, Red Wine, Blueberry

Size

250g $18.00 AUD 500g $29.00 AUD 1kg $49.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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El Salvador Los Pirineos Pacamara Supernatural

Producer: The Baraona family
Farm: Los Pirineos
Cupping Score: 86-89
Processing: Supernatural
Altitude: 1300-1600m
Region: Tecapa Chimaneca, Usulutan
Varietal: Pacamara
COE Awards: #2 2019, #6 2018, #11 2017, #5 2012, #17 2011, #8 2008

Notes: Orange, Lemonade, Rose, Cherry Jam, Lime, Pineapple, Passion Fruit, Brown Sugar, Chocolate, Raspberry, Apricot, Red Plum, Strawberry, Watermelon, Blueberry

Size

250g $18.00 AUD 500g $29.00 AUD 1kg $49.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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El Salvador Mauricio Salaverria Cruz Gorda

Cupping Score: 83-85
Processing: Semi-washed
Altitute: 1500m
Variety: Bourbon/Pacas

Notes: Clean, citrus, dried fruit, raisin, caramel, creamy, bright, red apple and prune.

Size

250g $17.00 AUD 500g $28.00 AUD 1kg $45.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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Ethiopia Yirgacheffe G1 Sunset Nat

Cupping Score: 86-89
Producer: Small-holder farmers
Varietal: Heirloom
Altitude: 1200 – 3200 m
Processing: Natural

Notes: Sweet, Chocolate, Toffee, Orange, Cherry, Plum, Strawberry, Mixed berry, Stone fruit, White floral, Creamy

Size

250 $20.00 AUD 500g $34.00 AUD 1kg $59.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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Guatamala La Laguna

Producer: Adolfo Hernandez
Varietal: Caturra
Processing: Anaerobic Natural
Cupping Score: 86-89

Notes: Raisin, raspberry, apricot, red apple, strawberry, red wine and rum

Size

250g $17.00 AUD 500g $28.00 AUD 1kg $48.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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Honduras Tio Juan

Cupping Score: 86-89
Processing: Natural
Varietal: Caturra
Farmer: Cristian Rodriguez

Notes: Orange, Blood Orange, Round, Pineapple, Passion Fruit, Jammy, Mango

Size

250g $17.00 AUD 500g $28.00 AUD 1kg $46.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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Nicaragua El Arbol Pacas

Producer: Claudia Lovo & Saša Šestić
Farm: El Árbol
Cupping Score: 86-89
Processing: CM Natural Amber
Altitude: 1200-1500m
Region: Dipilto, Nueva Segovia
Varietal: Guji

Notes: Orange, Peach, Nectarine, Lime, Raisin, Toffee, Mandarin

Size

250g $18.00 AUD 500g $29.00 AUD 1kg $49.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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Nicaragua El Avion Washed

Cupping Score: 86
Producer: Mario Gonzalez
Varietal: Catuai & Catimor
Altitude: 1500 – 1750 m
Processing: Washed

Notes: Mandarin juice, Caramel, Florals, Cooked raspberry, Strawberry, Fig, Juicy, Sweet, Round

Size

250 $17.00 AUD 500g $28.00 AUD 1kg $42.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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Nicaragua El Recuerdo

Cupping Score: 86-89
Varietal: Caturra/Catimor
Processing: CM Natural
Producer: Eudoro Guillen

Notes: Juicy, clean, sweet, brown sugar, apricot and mango

Size

250g $19.00 AUD 500g $34.00 AUD 1kg $58.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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Nicaragua Grupo Mozonte

Producer: José Román Blandino
Cupping Score: 86-89
Processing: CM Natural
Altitude: 1200-1500m
Region: Dipilto, Nueva Segovia
Varietal: Bourbon Tekesic Catuai Catimor

Notes: Velvety, Toffee, Red Plum, Strawberry, Red Wine, Violet, Cola

Size

250g $18.00 AUD 500g $29.00 AUD 1kg $49.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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Nicaragua La Bendicion

Cupping Score: 86-89
Processing: Natural
Producer: Sergio and Liberato Jarquin
Varietal: Caturra Bourbon

Notes: Orange juice, malt, caramel, creamy, milk chocolate and red apple

Size

250g $17.00 AUD 500g $29.00 AUD 1kg $48.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter

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Peru Geisha Per Palma Real

Cupping Score: 86-89
Varietal: Geisha
Processing: Washed
Farmer: Leonardo Guevara

Note: Orange, cane sugar, floral, caramel and apricot

Size

250g $23.00 AUD 500g $40.00 AUD 1kg $70.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Filter

Brewing Method (Roast Profile Preference)

Filter Espresso Long Black

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PNG Kaw Kaw Mountain

Cupping Score: 83-85
Processing: Washed
Varietal: Bourbon Typica
Altitude: 2000 m
Producer: Nowek Coffee

Notes: Orange, Full Body, Sweet, Citrus, Raisin, Mandarin, Nutty, Red Apple, Panela

Size

250 $17.00 AUD 500g $26.00 AUD 1kg $42.00 AUD

Grind

Whole Beans Espresso/Stovetop Plunger/Drip

Brewing Method (Roast Profile Preference)

Milk Espresso Long Black Filter